Wednesday, April 30, 2014

Recipe Writers: May's Fresh Flavors


Little did we know, It was just going to keep on with March weather all through April in Upstate NY. It was more like April snow brings May showers instead of April Showers brings May Flowers. If it didn't snow where you live this month, you are one lucky duck. We did end up with some amazing recipes being linked up last month, though. Did you see (or try) Fiddlehead Hash, Pappardelle with Summer Vegetables or these Veggies with Cous Cous
Anyway, May is here! May is full of lots of wonderful things. May 1st is Mayday, so don't forget to find some flowers to appreciate and bring them to your neighbor! We also have Cinco de Mayo, Mother's Day and Memorial Day. We could have called this "Recipe Writers: Mother's May", but there are just too many other holidays and flavors that we would be skipping out on. So, I present to you this month's Recipe Writers Theme:
May's Fresh Flavors

We are crawling out of our winter habits here (for real this time). No more stews or heart breads. We are welcoming the fresh ingredients that are beginning to grow. We are firing up our grills and cooking up some kabobs! What are you doing to celebrate the warm weather with food?  According to the Farmer's Almanac, we will be getting some fresh spinach, asparagus and rhubarb this month! 


Here is how Recipe Writers works:
At the beginning of every month we will introduce a new theme and all share our recipes here. The link party will close on the last day of the month. This way you will have time to share a recipe before and after the holiday (if there is one) so others can try it, check out other recipes to try yourself  and impress your family and friends with the delicious flavors of the season. For example, January was Healthy Eating, February was Valentine's Day sweets and March was St. Paddy's Day Snacks and May was Spring Delights!

Co-hosts:

Amanda Rose from Sew Much 2 Say





Remember, this link up is open until the end of the month and we will have a new one next month starting on the 1st.  Don't forget to check in next month to see if your recipe was featured. 
So, what are you waiting for? 
Make your favorite fresh, May recipes, blog about it and share them with us!


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1 comment:

  1. Just stumbled on this site- and have to say looking at past blog hops that this is a fabulous collection to keep coming back to! Have a blessed day!

    ReplyDelete

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